4 Healthy Foods to Eat to Lose Weight While You Sleep

Want a weight loss secret that is an easy way to lose belly fat while you sleep? If you make your body more efficient, it will store less fat. And you don't have to get on a calorie counting diet to make that happen. Instead, you'll just need to get a better understanding of your body's hunger cycles and sleep rhythms. Once you tap into those you'll begin burning more fat and your energy levels will start ramping up!

Research has shown our inner clocks associated with eating and sleeping cycles can be thrown out of sync with eating the wrong foods. What results is constant cues of hunger that make cravings almost impossible to resist! When you understand the natural eating and sleeping schedules of your body, you can actually lose weight and have way more energy as a result. The secret is in melatonin! You can get it naturally from foods or supplements and it will help you get a much higher quality sleep at night. Here are 4 healthy foods to eat to lose weight that will help you sleep better, and get rid of belly fat:

The Healthiest Type of Pasta Noodles

Pasta has become a family tradition for many generations now. Whether it's a simple weekend family dinner to special occasions among family and friends, its presence can never be ignored. Lots of pasta recipes have been invented, introduced and tested, making them versatile enough to use. Though basically made from flour and water, healthy pasta is the main concern here. It's the kind of flour that is used that makes the big difference. There are healthy pasta that can be incorporated in our diet if we want to go healthy and maintain a healthy lifestyle without giving up on it. They contain lots of fiber and are delectable too.

Types of healthy pasta:

Whole wheat pasta - made from whole wheat flour, high in fiber with different texture and flavor than the conventional white pasta. Contains more fiber and proteins than semolina (white pasta). The bleaching process on white pasta takes away most of the nutrients and vitamins and since whole wheat pasta doesn't undergo this process, nutrients and vitamins are retained. A real healthy option that is readily available in the supermarkets. They come in different shapes and sizes. The most common of which is the whole wheat spaghetti. Products from Japan like the Udon noodles and Ramen noodles, are all made from wheat. They are heavier so they can make one easily full for longer time.